• Recipes

    Vegan & Gluten-Free Wellington

    Vegan & Gluten-Free Wellington, perfect as a meat fee alternative for Sunday dinner. This Vegetable Wellington is loaded with lentils, mushrooms and more! A pastry crust wrapped around the perfect savoury and satisfying filling. Perfect for vegans and non-vegans alike!

  • Recipes

    Vegan & Gluten-Free Kimchi

    I LOVE Kimchi, it’s tangy and a little spicy and it goes with most things (I think) You can mix it with mayo for sandwiches, fry it with rice, have it as a side to almost anything and make spicy salads. I have been making Kimchi for the last 5 years and there is not a time that passes that I don’t have a batch on the go or fermenting. It’s one of my diet staples. Why ? Well I suffer from IBS quite acutely, and in the wave of fermented foods that appeared as a trend (Kombucha, sourdough, kefir, etc) Kimchi was the one I liked and helped the…